Sushi and Oyster Bar
🍣 Japanese & Shellfish Bar
Top-tier sushi blends with vibrant coastal tastes—right in Niagara Falls. A must-visit for those who love seafood, the Sushi & Oyster Bar provides an elegant dining affair with freshly shucked oysters, meticulously crafted sushi, and remarkable culinary artistry in a stylish, contemporary ambiance. Observe as skilled chefs create complete dishes right in front of you—bringing taste, crispness, and elegance to every mouthful.
🦪 Featured Menu Items
Oysters (Market Price)
- East Coast Seasonal
- West Coast Seasonal
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Starters
- Miso Soup – $4.75
- Seaweed Salad – $4.75
- Mesclun Greens & Seafood Salad with Ginger Dressing – $24
- Grilled Eel – $32
- Beef Tenderloin Tataki – $29
- A5 Wagyu Sushi – $60
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Sushi & Sashimi (per piece)
- Tuna (Red/White), Shrimp, Eel, Salmon – $5.25
- Whitefish – $5.75
- Yellowtail – $6.50
- Octopus, Squid, Surf Clam – $5.25
- Salmon Roe, Flying Fish Roe – $5.25
- Botan Shrimp – $7
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Sushi & Sashimi Combos
- 15-Piece Chef’s Selection Sashimi – $55
- 8-Piece Nigiri 1 Roll (Chef’s Choice) – $41
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Sushi Rolls
- Eel & Avocado – $15.50
- Spicy Tuna or Salmon Roll – $15.50
- California Roll – $14
- Vegetarian Roll – $12
- Volcano Roll – $17
- Green Dragon Roll – $22
- Spicy Lobster Crunch Roll – $29
- Rainbow California Roll – $30
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Rice Plates
- Chirashi (Chef’s Choice) – $33
- Una Don – $34
đź•’ Operating Hours
Daily: 5:00 PM – Midnight
đź“Ť Venue
Entry via the Salon Privé on the casino floor. Must be 19 to enter.
🍽️ Types of Dishes
Fresh Oyster & Sushi Creations
đź‘• Attire Requirements
🧾 Accepted Payment Methods
Cash, Debit, Visa, Mastercard, Gift Card